The Italian capital isn’t short on things to see and do. The annual Rome Carnival is a beautifully atmospheric pre-Lent festival that takes place in February or March and includes street performers, music, processions, great feasts and masked revellers in the streets.
With the centre of Christianity so nearby, you can expect Easter Sunday to be a monumental affair each year. This religious celebration rounds off with a procession led by the Pope and traditional foods, such as lamb, served in homes and restaurants.
Rome Film Festival is a glamorous affair held every November, celebrating the best in film from around the globe. If you’re in the city at this time, chances are you’ll spot a famous face! To experience the high arts, you’ll want to visit in summer during the Estate Romana, a high-brow festival of a variety of cultural events, including concerts, theatre performances, opera and art exhibitions.
Check out our guide on how to spend 3 days in Rome
Rome Colosseum
A holiday in Rome is incomplete without sampling some (or all!) of the myriad of delights that come from here. Carbonara is a dish loved around the world… and also totally butchered outside of Rome. A real carbonara is made with eggs, pancetta, pecorino romano cheese, and black pepper. An Italian may faint if you try to add cream!
Try the traditional street food supplì - delicious savoury fried rice balls filled with mozzarella and tomato sauce that are similar to arancini. You’re sure to want to seek out pizza too. Roman-style pizza is typically thin-crusted and crispy, with simple toppings such as tomato sauce, mozzarella cheese, and fresh basil that differentiates it from the more typical Neapolitan style.
And don't even think about leaving the city without trying some sweet treats. All over Rome, you’ll find gelato shops displaying mountains of irresistible ice cream in huge varieties of flavours and colours and definitely seek out some cannoli - crisp deep-fried pastries stuffed with sweet ricotta and chocolate or pistachios. Ok, so these really come from Sicily, but Romans adore them and so will you!
Cannolis